Joe and I decided to take our last road trip through TX without a wee one in tow. We decided to make it a foodie trip through the heart of TX barbeque and then down to San Antonio to visit Joe's aunt, uncle and cousins and to finally visit the other Missions (the Alamo being the most famous). We started and ended the trip in West, Texas- that's "West 'comma' Texas" for some kolaches. On Friday when we headed out, the Village Bakery was open and their kolaches are better than the ones at the Czech stop on the highway. Of course, that didn't stop me from buying (and eating almost all) nearly a dozen kolaches from the Czech stop on the way home Sunday afternoon.
Of course we tried to sample as much of the best TX barbeque that we could fit into our stomachs in one morning and I reached out to my twitter foodie friends for recommendations of what to eat and where and we were not disappointed. Below is my picture blog of the trip!
We started our meat tour in Luling, TX at City Market. A dinky/divey little convenience store with a barbeque pit stuck in the middle of it. For 9:30am (they open the pit at 8am) it was quite packed full of people. It was so dark (and a bit intimidatingly compact) inside the pit room that between the low light and the pungent smoke, I didn't bother to take the camera out. The ribs were boring, but the brisket was scrumptious, a nice crispy outside and a juicy inside. The sausage was great, too! Can't put my finger on why I liked this one best, but it was tasty :) A nice meaty breakfast to start off the day!
Next up, Lockhart's- the official barbeque capital of Texas. There are 4 notable places to eat in Lockhart's, but will limited stomach capacity, especially for me and my ever growing uterus pushing up my stomach, we decided to pick two places for our second breakfast and then lunch.
First up, Smitty's Market. This place was cool and I took a lot of pictures, more than even the ones I've posted here. The people running the place as well as what looked to be the regulars were in there with us at 10:30-11am for what was our second breakfast. The pit master was a bit shy, but he let me shoot a bunch of cool pictures in the pit room. The market side had cool communal tables and I wish I could have taken pictures of all the fun families and friends that had gathered in there on that Saturday morning. They were all having such a good time! The ribs were amazing and the brisket was good, as was the sausage. Definitely the best ribs of the trip!






And for lunch, we headed to Kreuz Market. Unlike Smitty's, this is a modern building so picture taking wasn't as much fun. But the little old lady running the one pit was pretty cool. At this point, we were getting a bit full of meat. It was suggested for us to get their chops, brisket and suasage. The local barbque place in Dallas sells Kreuz sausage, which I've had a bunch of times, so being super full, we skipped the sausage for lunch. The chops were very moist- was is fat or brine? Hard to tell. And the brisket or clod, not sure what we ordered, was quite fatty. Still tasty. All in all, I definitely had no need to eat the rest of the day after this trip!



We then headed down to San Antonio the check out the Missions. Everybody knows the Alamo, but there are 4 other Missions that still stand on beautiful grounds just south of the city. We first stopped at Mission San Juan, but it's under construction, so pictures of the church are ugly and I'll eventually put pictures of the grounds up on flickr. Next up, Mission Espada, with Joe checking out the aqueduct, the mission and one of the beautiful flowers out front.
And lastly, Mission San Jose. At this point, I was hot, somewhat sunburned, sweating to death, but considering it was a 'cool' Texas day I trudged along the grounds hopping from shady spot to shady spot. It took a while to get a shot of the church as there was a wedding going on inside and late comers were trickling in as well as the normal tourists milling about to check out the stonework around the door. Very beautiful.
Upon arriving at our hotel, Joe and I cooled down after being outside for a while and headed to the Cove for the best burger in San Antonio according to Texas Monthly Magazine circa 2009. It was okay- definitely not a fan of refried beans, so I only tried a bite of Joe's burger. The Cove was a cool place. Definitely wish there were more places like it around pretentious Dallas.
On Sunday, we headed over to Joe's cousin Eric's house to meet up with his family as well as Joe's Aunt Patsy and Uncle Larry. We had some tex-mex for breakfast and then started our 5 hour trip back up to the Big D.